These red velvet cupcakes with buttercream roses are too pretty to eat, we call them a feast to the eyes.
Ingredients: flour, cocoa powder, sugar, baking soda, eggs, buttermilk, butter, food color, vanilla.
Allergens: gluten, egg, dairy.
- We bake everything fresh daily, so please order 24 hours in advance.
- Best enjoyed within 3 – 4 days.
For more info visit minicakebar.com